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Turkey heart

● Origin: France, EU

● Halal

● Frozen

Regular price €9,26

Tax included. Shipping calculated at checkout

  • 2kg
  • Carton 5x2kg

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Description

Dive into a world of authentic flavors with the halal turkey heart, a frozen delight preserved for an unparalleled culinary experience. Sourced from a meticulous selection, this piece is distinguished by its firm texture and a rich taste that appeals to lovers of poultry.

Authentic Quality

This turkey heart has been carefully selected to ensure high quality standards. The deep-freezing process preserves its freshness and all its original flavors, offering you a product ready to satisfy any dining occasion.

The advantages of this turkey heart:

  • Halal certified, for absolute confidence in your food choices.
  • Firm texture and particularly rich taste, suitable for multiple recipes.
  • Frozen product for optimal preservation of flavors.

Directions for Use and Precautions:

Ideal for stews, stir-fries, or grilled dishes, halal turkey hearts are suitable for a variety of preparations. Defrost them in the refrigerator before use to fully enjoy their rich flavor. Handle with care to preserve their unique and flavorful texture.

Everything you need to know about halal turkey heart:

What dishes are ideal with halal turkey heart?

Turkey heart is perfect in stews, soups, or grilled to accentuate its robust flavor.

How to store this frozen product?

Store the turkey heart in your freezer, and defrost it directly in the refrigerator if necessary.

Is it necessary to season before cooking?

To enhance its taste, a light marinade can be applied before cooking.

How do you know if a turkey heart is cooked properly?

Ensure the heart has reached an even color and a safe internal temperature before serving.

What is the quality guarantee of this product?

Each turkey heart is checked to meet quality requirements, guaranteeing you a reliable and delicious halal product.

Faq

Q: What does "halal" mean?

A: "Halal" means that the animal was slaughtered according to Islamic rites.

Q: How do you prepare turkey hearts?

A: They can be grilled, sautéed, braised, or used in kebabs.

Q: How do you clean turkey hearts?

A: They usually need to be cut in half and the blood clots and blood vessels removed.

Q: What is the texture of turkey hearts?

A: They have a fairly firm texture and a strong taste.

Q: Are they nutrient rich?

A: Yes, turkey hearts are rich in iron, zinc, and B vitamins.

Conservation
The turkey heart should be kept in the freezer at a temperature less than or equal to -18 ° C. Once thawed, it should not be reconafened and must be consumed quickly to guarantee optimal quality.
Ingredients & nutritional information
The product is 100 % composed of Halal turkey heart. For 100 g, it contains on average: 120 kcal, 20 g of protein, 4 g of fat (including 1 g of saturated fatty acids), 0 g of carbohydrates, 0 g of sugars and 0.2 g of salt. This nutritional profile makes it an interesting source of animal protein with a low content of fat.
Coeur de dinde halal surgelé NKOSI, pièce entière de volaille à la texture ferme, idéale pour recettes traditionnelles ou mijotées.
Turkey heart

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