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Bourbon Caterer Pork Corner

● Origin: Réunion

● Authentique

● Frozen

Regular price €11,17

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  • 400g
  • Carton 10x400g

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Description

Journey of the Senses

Let yourself be enchanted by the exotic aromas of LE TRAITEUR DE BOURBON's Combawa Pork Bouchons. Straight from the culinary traditions of Réunion Island, these bouchons will transport you to the heart of a rich and authentic taste experience. Incorporating carefully selected pork and flavored with captivating combawa, each bite becomes a sensory journey.

Quality that makes the Difference

Hidden beneath a deliciously tender and juicy texture, the Combawa Pork Bouchon is a true culinary work of art. Designed to enhance your meals, it combines exceptional flavors with impeccable quality. Frozen, it guarantees incomparable freshness and taste in every bite, making it an essential choice for both curious novices and seasoned connoisseurs.

Your Benefits at a Glance:

  • Authentic flavor of Reunion Island
  • Tender and juicy texture
  • Explore the Creole tradition
  • Satisfies family dinners and special occasions
  • Frozen for guaranteed freshness

How to Enhance Your Dishes:

For an unforgettable culinary experience, pair these bouchons with a fresh salad or incorporate them into your favorite exotic dishes. Whether as an appetizer or main course, they will enhance any meal with a touch of authenticity. Simply add the bouchons to your cooking and let the magic of kaffir lime come to your table.

Frequently Asked Questions about Combawa Pork Stopper:

What is the difference between pork cork and other types of corks?

The Combawa Pork Bouchon is distinguished by the use of high-quality pork and the infusion of combawa spices, giving a unique and authentic flavor profile.

How to cook Combawa Pork Bouchon?

It is recommended to steam or lightly fry them to preserve their tenderness and exceptional flavor. Serve with your favorite sides.

Can these caps be used for special events?

Absolutely! These stoppers are perfect for special occasions, adding an exotic and tasty touch to your menus.

How long can I keep them in the freezer?

The caps can be stored in the freezer for several months, ensuring a convenient option to have on hand for a quick and delicious meal.

Are they suitable for a particular diet?

The Combawa Pork Bouchon is ideal for those looking to explore new flavors while enjoying high-quality ingredients.

Faq

Q: What is a bouchon (Reunion Island cuisine)?

A: It's a kind of steamed dumpling, similar to dim sum.

Q: What is combawa?

A: It is a citrus fruit whose zest and leaves are very fragrant.

Q: How do I cook the corks?

A: Steam, for about 10-15 minutes.

Q: Are they frozen or fresh?

A: You should check the packaging.

Q: What to serve them with?

A: With soy sauce, chili, or siave sauce (Reunion sweet and sour sauce).

Conservation
The Combawa pork cap must be kept in the freezer at a temperature below -18 ° C. It is best not to reconge a product that has already been thawed. To guarantee optimal conservation, it is advisable to place it in an airtight packaging if the original packaging has been opened.
Ingredients & nutritional information
The ingredients of the Pork Combawa plug include pork, spices, and Combawa, a citrus that brings a fresh and tangy note. Regarding nutritional information, for 100 grams of product, there are around 250 calories, 20 grams of protein, 18 grams of lipids, including 6 grams of saturated fats, as well as 0 gram of carbohydrates. This product is an interesting source of protein while remaining tasty and comforting.
Emballage vert de Bouchon Porc Combawa LE TRAITEUR DE BOURBON, spécialité créole surgelée à base de viande de porc et combava, 20 pièces.
Bourbon Caterer Pork Corner

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