Café Touba BARKELOU is a traditional Senegalese beverage flavored with Guinea pepper, also known as black chili. This spice, derived from the dried fruit of the Xylopia aethiopica tree, is ground and blended with coffee to create a unique taste experience. Café Touba BARKELOU is prepared using the classic filter coffee method, offering a rich and intense flavor. Originating from the holy city of Touba, this coffee was popularized by Cheikh Amadou Bamba and is traditionally consumed during ceremonies and commemorations. It is now enjoyed throughout Senegal and beyond, offering a touch of African tradition and culture in every cup.
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Faq
Q: What is Café Touba?
A: It is a traditional Senegalese coffee, flavored with Guinea pepper (djar) and sometimes cloves.
Q: What is the distinctive taste of Café Touba BARKELOU?
A: It has a spicy, peppery and aromatic taste, very different from classic coffees.
Q: How is Touba Coffee traditionally prepared?
A: It is often prepared with a cloth filter and served very sweet.
Q: What are the supposed benefits of Touba Coffee?
A: It is traditionally attributed with stimulating and digestive properties.
Q: What is the caffeine content of Café Touba?
A: It can be high due to the type of coffee used and the spices.
Conservation
Keep Touba Barkelou coffee at room temperature, out of heat and humidity, to preserve its flavor and properties.
Ingredients & nutritional information
Café Touba Barkelou contains 100g of coffee, 20g of Djar (Selim Pepper), 5g of nails, and 75g of sugar, with an approximate energy intake of 350 kcal.
Q: What is Café Touba?
A: It is a traditional Senegalese coffee, flavored with Guinea pepper (djar) and sometimes cloves.
Q: What is the distinctive taste of Café Touba BARKELOU?
A: It has a spicy, peppery and aromatic taste, very different from classic coffees.
Q: How is Touba Coffee traditionally prepared?
A: It is often prepared with a cloth filter and served very sweet.
Q: What are the supposed benefits of Touba Coffee?
A: It is traditionally attributed with stimulating and digestive properties.
Q: What is the caffeine content of Café Touba?
A: It can be high due to the type of coffee used and the spices.
Keep Touba Barkelou coffee at room temperature, out of heat and humidity, to preserve its flavor and properties.
Café Touba Barkelou contains 100g of coffee, 20g of Djar (Selim Pepper), 5g of nails, and 75g of sugar, with an approximate energy intake of 350 kcal.
Café Touba Barkelou
Price
€9,99
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