YAOS plain Greek yogurt is a creamy and smooth product made from high-quality fresh milk. Its thick, velvety texture makes it an ideal choice for those looking for a healthy alternative to sweet desserts or those looking to enrich their dishes with a touch of sweetness. This yogurt stands out for its natural taste, with no added sugar or artificial flavors, allowing you to savor the authenticity of the ingredients.
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Faq
Q: What makes Greek yogurt different from other yogurts?
A: Greek yogurt is strained, which gives it a thicker, creamier texture and higher protein content.
Q: Is YAOS Greek yogurt made with whole milk?
A: Check the label, but there are whole milk, semi-skimmed and 0% milk versions.
Q: How do I use Greek yogurt in cooking?
A: It is delicious plain, with fruit, honey, or used in sauces, dips, and pastries.
Q: Is Greek yogurt healthy?
A: Yes, it is rich in protein, calcium and probiotics, which are beneficial for digestion.
Q: How long can I keep YAOS Greek yogurt after opening?
A: Generally, it will keep for a few days in the refrigerator, but refer to the best before date.
Conservation
To guarantee the freshness and quality of the Greek yogurt Nature Yaos, it is recommended to keep it in the refrigerator at a temperature between 0 and 4 ° C. Make sure to close the pot after each use to preserve its aromas and texture. The expiration date indicated on the packaging must be respected in order to ensure optimal consumption.
Ingredients & nutritional information
The ingredients of Greek yogurt Nature Yaos simply include whole milk and lactic ferments. This simple composition allows you to fully enjoy the nutritional benefits of yogurt, while offering an authentic taste experience. Greek yogurt Nature Yaos is rich in protein, making it an interesting choice for those who seek to increase their protein intake. It also contains beneficial probiotics for digestive health. In addition to being a source of calcium, this yogurt contributes to the proper functioning of bones and teeth.
Q: What makes Greek yogurt different from other yogurts?
A: Greek yogurt is strained, which gives it a thicker, creamier texture and higher protein content.
Q: Is YAOS Greek yogurt made with whole milk?
A: Check the label, but there are whole milk, semi-skimmed and 0% milk versions.
Q: How do I use Greek yogurt in cooking?
A: It is delicious plain, with fruit, honey, or used in sauces, dips, and pastries.
Q: Is Greek yogurt healthy?
A: Yes, it is rich in protein, calcium and probiotics, which are beneficial for digestion.
Q: How long can I keep YAOS Greek yogurt after opening?
A: Generally, it will keep for a few days in the refrigerator, but refer to the best before date.
To guarantee the freshness and quality of the Greek yogurt Nature Yaos, it is recommended to keep it in the refrigerator at a temperature between 0 and 4 ° C. Make sure to close the pot after each use to preserve its aromas and texture. The expiration date indicated on the packaging must be respected in order to ensure optimal consumption.
The ingredients of Greek yogurt Nature Yaos simply include whole milk and lactic ferments. This simple composition allows you to fully enjoy the nutritional benefits of yogurt, while offering an authentic taste experience. Greek yogurt Nature Yaos is rich in protein, making it an interesting choice for those who seek to increase their protein intake. It also contains beneficial probiotics for digestive health. In addition to being a source of calcium, this yogurt contributes to the proper functioning of bones and teeth.
Greek yogurt Nature Yaos
Price
€2,48
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