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Faq

Q: How to prepare DARI medium couscous?

A: Typically, you add boiling salted water to the couscous, cover, and let it soak for a few minutes. Then, fluff it with a fork.

Q: How much water should I use for medium couscous?

A: The ratio is often 1:1 (same volume of water and couscous), but check the instructions on the package.

Q: Can medium couscous be used in salads?

A: Yes, it is excellent in cold salads, such as tabbouleh.

Q: Does DARI medium couscous contain gluten?

A: Yes, couscous is made from durum wheat, which contains gluten.

Q: How do I store dry couscous?

A: Store it in a cool, dry place in an airtight container.

Conservation
Regarding conservation, it is recommended to keep the couscous in a cool and dry place, out of humidity. Once open, it is preferable to transfer the product to an airtight container to preserve its freshness.
Ingredients & nutritional information
The Middle Dari couscous contains 1538 kJ/361 kcal of energy, 2g of lipids, 72g of carbohydrates including 1.6g of sugars, 3.3g of fibers, 12g of protein and 0.02g of salt, made from durum wheat semolina containing gluten.

Middle couscous Dari

DARI medium couscous is a versatile and flavorful food product, ideal for a variety of dishes. This couscous is made from durum wheat semolina, which gives it a light and airy texture after cooking. Its medium size allows for optimal absorption of flavors, making every bite delicious.

Price €6,23

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  • 1kg

Q: How to prepare DARI medium couscous?

A: Typically, you add boiling salted water to the couscous, cover, and let it soak for a few minutes. Then, fluff it with a fork.

Q: How much water should I use for medium couscous?

A: The ratio is often 1:1 (same volume of water and couscous), but check the instructions on the package.

Q: Can medium couscous be used in salads?

A: Yes, it is excellent in cold salads, such as tabbouleh.

Q: Does DARI medium couscous contain gluten?

A: Yes, couscous is made from durum wheat, which contains gluten.

Q: How do I store dry couscous?

A: Store it in a cool, dry place in an airtight container.

Regarding conservation, it is recommended to keep the couscous in a cool and dry place, out of humidity. Once open, it is preferable to transfer the product to an airtight container to preserve its freshness.
The Middle Dari couscous contains 1538 kJ/361 kcal of energy, 2g of lipids, 72g of carbohydrates including 1.6g of sugars, 3.3g of fibers, 12g of protein and 0.02g of salt, made from durum wheat semolina containing gluten.
Couscous moyen DARI - NKOSI.
Middle couscous Dari
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